These soft, buttery cookies are taking over social media—and for a good reason 😍
They look simple, but the taste is next level: slightly crispy on the outside, soft on the inside, and topped with melted butter that makes them irresistible.
🍪 How to Make Them:
Ingredients:
1 cup butter (softened)
1/2 cup sugar
2 cups flour
1 tsp vanilla extract
A pinch of salt
Steps:
Mix butter and sugar until smooth and creamy.
Add vanilla and mix well.
Slowly add flour and salt until you get a soft dough.
Shape into small cookies and place on a tray.
Bake at 180°C (350°F) for 10–12 minutes until lightly golden.
While still warm, add a small piece of butter on top and let it melt 🤤
The result? Soft, buttery cookies that melt in your mouth… just like toast with butter!
👉 Would you try this recipe? YES or NO?
Everyone Is Obsessed With These Soft Butter Cookies… You Need to Try Them🍪😍
